Pasca, L. ., Varesio, C. ., Ferraris, C. ., Guglielmetti, M. ., Trentani, C. ., Tagliabue, A. ., … Giorgis, D. . , V. (2020). Families’ Perception of Classic Ketogenic Diet Management in Acute Medical Conditions: A Web-Based Survey. Nutrients, 12(10). https://doi.org/10.3390/nu12102920 (Original work published 2020)

Rosi, A. ., Lotti, S. ., Vitale, M. ., Pagliai, G. ., Madarena, M. ., Bonaccio, M. ., … Dinu, M. . (2022). Association between chronotype, sleep pattern, and eating behaviours in a group of Italian adults. International Journal of Food Sciences and Nutrition, 1-8. https://doi.org/10.1080/09637486.2022.2105826 (Original work published 2022)

Perna, S. ., Ferraris, C. ., Guglielmetti, M. ., Alalwan, T. ., Mahdi, A. ., Guido, D. ., & Tagliabue, A. . (2022). Effects of Classic Ketogenic Diet in Children with Refractory Epilepsy: A Retrospective Cohort Study in Kingdom of Bahrain. Nutrients, 14(9). https://doi.org/10.3390/nu14091744 (Original work published 2022)

Guglielmetti, M. ., Ferraro, O. ., Gorrasi, I. ., Carraro, E. ., Bo, S. ., Abbate-Daga, G. ., … Ferraris, C. . (2022). Lifestyle-Related Risk Factors of Orthorexia Can Differ among the Students of Distinct University Courses. Nutrients, 14(5). https://doi.org/10.3390/nu14051111 (Original work published 2022)

Varesio, C. ., Ferraris, C. ., , Brena, M. ., Farris, G. ., Guglielmetti, M. ., … Giorgis, D. . , V. (2022). Withdrawn: Parenteral Nutrition in a GLUT1DS Patient Following Classic Ketogenic Diet: Ideal versus Real-World Management in an Acute Surgical Setting. JPEN. Journal of Parenteral and Enteral Nutrition. https://doi.org/10.1002/jpen.2361 (Original work published 2022)

Varesio, C. ., Grumi, S. ., Zanaboni, M. ., Mensi, M. ., Chiappedi, M. ., Pasca, L. ., … Giorgis, D. . , V. (2021). Ketogenic Dietary Therapies in Patients with Autism Spectrum Disorder: Facts or Fads? A Scoping Review and a Proposal for a Shared Protocol. Nutrients, 13(6). https://doi.org/10.3390/nu13062057 (Original work published 2021)

Ferraris, C. ., Meroni, E. ., Casiraghi, M. ., Tagliabue, A. ., Giorgis, D. . , V, & Erba, D. . One Month of Classic Therapeutic Ketogenic Diet Decreases Short Chain Fatty Acids Production in Epileptic Patients. Frontiers in Nutrition, 8, 613100. https://doi.org/10.3389/fnut.2021.613100 (Original work published 2021)

Varesio, C. ., Zanaboni, M. ., Pasca, L. ., Provenzi, L. ., Ferraris, C. ., Tagliabue, A. ., … Giorgis, D. . , V. (2021). Novel insight into GLUT1 Deficiency Syndrome: screening for emotional and behavioral problems in youths following ketogenic diet. Minerva Pediatrics. https://doi.org/10.23736/S2724-5276.21.05923-1 (Original work published 2021)

Dinu, M. ., Bonaccio, M. ., Martini, D. ., Madarena, M. ., Vitale, M. ., Pagliai, G. ., … Angelino, D. . (2021). Reproducibility and validity of a food-frequency questionnaire (NFFQ) to assess food consumption based on the NOVA classification in adults. International Journal of Food Sciences and Nutrition, 1-8. https://doi.org/10.1080/09637486.2021.1880552 (Original work published 2021)

Moro, T. ., Tinsley, G. ., Longo, G. ., Grigoletto, D. ., Bianco, A. ., Ferraris, C. ., … Paoli, A. . (2020). Time-restricted eating effects on performance, immune function, and body composition in elite cyclists: a randomized controlled trial. Journal of the International Society of Sports Nutrition, 17(1), 65. https://doi.org/10.1186/s12970-020-00396-z (Original work published 2020)