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van Ens, W. ., Schmidt, U. ., Campbell, I. ., Roefs, A. ., & Werthmann, J. . (2019). Test-retest reliability of attention bias for food: Robust eye-tracking and reaction time indices. Appetite, 136, 86-92. https://doi.org/10.1016/j.appet.2019.01.020 (Original work published 2019)

Mercado, D. ., Schmidt, U. ., O’Daly, O. ., Campbell, I. ., & Werthmann, J. . Food related attention bias modification training for anorexia nervosa and its potential underpinning mechanisms. Journal of Eating Disorders, 8, 1. https://doi.org/10.1186/s40337-019-0276-9 (Original work published 2020)

Daniela, M. ., Robinson, L. ., Gordon, G. ., Werthmann, J. ., Campbell, I. ., & Schmidt, U. . (2021). The outcomes of mindfulness-based interventions for Obesity and Binge Eating Disorder: A meta-analysis of randomised controlled trials. Appetite, 166, 105464. https://doi.org/10.1016/j.appet.2021.105464 (Original work published 2021)